Title:
Food and beverage management
Author:
Davis, Bernard.
ISBN:
9780434903085
Publication Information:
London : ELBS, 1985.
Physical Description:
382 s.
Added Author:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | Book | 7.2/12/596670 | TX 353 D529 1985 | Searching... | Searching... |