Cover image for Handbook of food toxicology
Title:
Handbook of food toxicology
Author:
Deshpande, S. S., 1955-
ISBN:
9780203908969
Publication Information:
New York : Marcel Dekker, c2002.
Physical Description:
x, 903 p. : ill.
Series:
Food science and technology ; 119
Series Title:
Food science and technology ; 119
Subject Term:
Food -- Toxicology -- Handbooks, manuals, etc.
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Distributed by publisher. Purchase or institutional license may be required for access.
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