Title:
Yeasts in Food and Beverages
Author:
Querol, Amparo. editor.
ISBN:
9783540283980
Physical Description:
VIII, 453 p. 52 illus. online resource.
Added Author:
Added Corporate Author:
Electronic Access:
http://dx.doi.org/10.1007/978-3-540-28398-0Copies:
Available:*
Library  | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 181733-2001 | ONLINE | Searching... | Searching... |