Title:
Foodservice management fundamentals
Author:
Reynolds, Dennis E.
ISBN:
9780470409060
Publication Information:
Hoboken, New Jersey : Wiley, [2013]
Physical Description:
xiv, 418 p. : illus.
Subject Term:
Added Author:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/13/36540 | TX911.3 .M27 R49 2013 | Searching... | Searching... |