Title:
Seafood processing : adding value through quick freezing, retortable packaging, and cook-chilling
Author:
Venugopal, V.
ISBN:
9781574446227
Publication Information:
Boca Raton : CRC, 2006.
Physical Description:
485 p. : ill. ; 24 cm.
Subject Term:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/14/1418 | SH335 V46 2006 | Searching... | Searching... |