Cover image for Seafood processing : adding value through quick freezing, retortable packaging, and cook-chilling
Title:
Seafood processing : adding value through quick freezing, retortable packaging, and cook-chilling
Author:
Venugopal, V.
ISBN:
9781574446227
Publication Information:
Boca Raton : CRC, 2006.
Physical Description:
485 p. : ill. ; 24 cm.
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Book 7.2/14/1418 SH335 V46 2006
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