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1. 
Cover image for High pressure processing of foods
High pressure processing of foods
Author 
Doona, Christopher J. Feeherry, Florence E.
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ONLINE
Electronic Access 
Knovel http://app.knovel.com/web/toc.v/cid:kpHPPF0007
John Wiley http://dx.doi.org/10.1002/9780470376409
UASB, GKVK http://onlinelibrary.wiley.com/book/10.1002/9780470376409
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2007019842-b.html
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2. 
Cover image for Measurement and control in food processing
Measurement and control in food processing
Author 
Bhuyan, Manabendra.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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3. 
Cover image for Applications of fluidisation to food processing
Applications of fluidisation to food processing
Author 
Smith, P. G. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470995426
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Online Library~1
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