Limit Search Results
Author
SpringerLink (Online service)
(23)
Alix, Emmanuel. author.
(1)
Bales, Connie W. editor.
(1)
Barboza, Perry S. editor.
(1)
Belitz, Hans-Dieter. author.
(1)
Language
Subject
Switch to list view
Switch to thumbnail view
Select an Action
26 Results Found Subscribe to search results
000000000000DEFAULT
Print
1. 
Cover image for Food Safety Culture Creating a Behavior-Based Food Safety Management System
Food Safety Culture Creating a Behavior-Based Food Safety Management System
Author 
Yiannas, Frank. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-72867-4
Format: 
Availability 
Online Library~1
Available:
Copies:
2. 
Cover image for Anthocyanins Biosynthesis, Functions, and Applications
Anthocyanins Biosynthesis, Functions, and Applications
Author 
Winefield, Chris. editor. Davies, Kevin. editor. Gould, Kevin. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-77335-3
Format: 
Availability 
Online Library~1
Available:
Copies:
3. 
Cover image for Medical Foods from Natural Sources
Medical Foods from Natural Sources
Author 
Kaur, Meera. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-79378-8
Format: 
Availability 
Online Library~1
Available:
Copies:
4. 
Cover image for Prebiotics and Probiotics Science and Technology
Prebiotics and Probiotics Science and Technology
Author 
Charalampopoulos, Dimitris. editor. Rastall, Robert A. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-79058-9
Format: 
Availability 
Online Library~1
Available:
Copies:
5. 
Cover image for Breast-Feeding: Early Influences on Later Health
Breast-Feeding: Early Influences on Later Health
Author 
Goldberg, Gail. editor. Prentice, Andrew. editor. Prentice, Ann. editor. Filteau, Suzanne. editor. Simondon, Kirsten. editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4020-8749-3
Format: 
Availability 
Online Library~1
Available:
Copies:
6. 
Cover image for The Sweetpotato
The Sweetpotato
Author 
Loebenstein, Gad. editor. Thottappilly, George. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4020-9475-0
Format: 
Availability 
Online Library~1
Available:
Copies:
7. 
Cover image for SUSHI Food for the eye, the body & the soul
SUSHI Food for the eye, the body & the soul
Author 
Mouritsen, Ole G. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4419-0618-2
Format: 
Availability 
Online Library~1
Available:
Copies:
8. 
Cover image for Thiamine Deficiency and Associated Clinical Disorders
Thiamine Deficiency and Associated Clinical Disorders
Author 
McCandless, David W. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-60761-311-4
Format: 
Availability 
Online Library~1
Available:
Copies:
9. 
Cover image for Traité de nutrition de la personne âgée
Traité de nutrition de la personne âgée
Author 
Hébuterne, Xavier. author. Alix, Emmanuel. author. Raynaud-Simon, Agathe. author. Vellas, Bruno. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-2-287-98117-3
Format: 
Availability 
Online Library~1
Available:
Copies:
10. 
Cover image for Leitfaden zur medizinischen Trainigsberatung Rehabilitation bis Leistungssport
Leitfaden zur medizinischen Trainigsberatung Rehabilitation bis Leistungssport
Author 
Haber, Paul. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-211-75636-2
Format: 
Availability 
Online Library~1
Available:
Copies:
11. 
Cover image for The nutritionist food, nutrition, and optimal health
The nutritionist food, nutrition, and optimal health
Author 
Wildman, Robert E. C., 1964-
Preferred Shelf Number 
ONLINE
Electronic Access 
Click here to view
Format: 
Availability 
Online Library~1
Available:
Copies:
12. 
Cover image for Food Chemistry
Food Chemistry
Author 
Belitz, Hans-Dieter. author. Grosch, Werner. author. Schieberle, Peter. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-540-69934-7
Format: 
Availability 
Online Library~1
Available:
Copies: