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1. 
Cover image for Dietary reference intakes : A risk assessment model for establishing upper intake levels for nutrients
Dietary reference intakes : A risk assessment model for establishing upper intake levels for nutrients
Author 
Institute of Medicine (U.S.). Food and Nutrition Board.
Preferred Shelf Number 
QU 145 D5656 1998
Format: 
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2. 
Cover image for Dietary Reference Intakes Research Synthesis Workshop summary
Dietary Reference Intakes Research Synthesis Workshop summary
Author 
Dietary Reference Intakes Research Synthesis Workshop (2006 : Institute of Medicine (U.S.)) Suitor, Carol West. Meyers, Linda D. Institute of Medicine (U.S.). Food and Nutrition Board.
Preferred Shelf Number 
QU 145 D5659 2007
Format: 
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3. 
Cover image for DRI, dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc : a report of the Panel on Micronutrients ... [et al.].
DRI, dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc : a report of the Panel on Micronutrients ... [et al.].
Author 
Institute of Medicine (U.S.). Panel on Micronutrients. Institute of Medicine (U.S.). Food and Nutrition Board.
Preferred Shelf Number 
QU 145 D779 2001
Format: 
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Health Sciences Library~1
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4. 
Cover image for Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.
Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.
Author 
Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.
Preferred Shelf Number 
QU 145 D5656 2000
Format: 
Availability 
Health Sciences Library~1
Available:
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