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1. 
Cover image for Transgenic cereals
Transgenic cereals
Author 
O'Brien, Lindsay, 1942- ed. Henry, Robert J., ed. American Association of Cereal Chemists. Symposium on Transgenic Cereals (2000 : Gold Coast, Qld.) World Cereal and Bread Congress (11th : 2000 : Gold Coast, Qld.)
Preferred Shelf Number 
SB 189.53 T73 2000
Format: 
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2. 
Cover image for Cereals processing technology
Cereals processing technology
Author 
Owens, Gavin, ed.
Preferred Shelf Number 
TP 434 C47 2001
Format: 
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3. 
Cover image for Cereals and cereal products : Chemistry and technology
Cereals and cereal products : Chemistry and technology
Author 
Dendy, David A. V. Dobraszczyk, Bogdan J., ort. yaz.
Preferred Shelf Number 
TP 434 D46 2001
Format: 
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4. 
Cover image for Breakfast cereals and how they are made
Breakfast cereals and how they are made
Author 
Fast, R. B., ed. Caldwell, E. F., ed.
Preferred Shelf Number 
TP 435.C4 B74 1990
Format: 
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5. 
Cover image for The ICC handbook of cereals, flour, dough & product testing : methods and applications
The ICC handbook of cereals, flour, dough & product testing : methods and applications
Author 
Cauvain, Stanley P. Young, Linda S.
Preferred Shelf Number 
TX557 .I33 2009
Format: 
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6. 
Cover image for Healthgrain methods : analysis of bioactive components in small grain cereals
Healthgrain methods : analysis of bioactive components in small grain cereals
Author 
Shewry, Peter R. Ward, Jane L.
Preferred Shelf Number 
TX556.M5 H43 2009
Format: 
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7. 
Cover image for Consumer driven cereal innovation : where science meets industry
Consumer driven cereal innovation : where science meets industry
Author 
AACC International. Cereals&Europe. Spring Meeting (1st : 2007 : Montpellier, France). Weegels, Peter L.
Preferred Shelf Number 
QP144.G73 A33 2008
Format: 
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8. 
Cover image for Principles of cereal science and technology
Principles of cereal science and technology
Author 
Delcour, Jan A. Hoseney, R. Carl.
Preferred Shelf Number 
TX557 .H67 2010
Format: 
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9. 
Cover image for Cereal chemistry.
Cereal chemistry.
Author 
Amer. Ass. Cereal Chemists
Preferred Shelf Number 
ALFABETİK V.68 1991
Format: 
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