Title:
Edible oil processing
Author:
Hamm, Wolf.
ISBN:
9780849397455
Publication Information:
Sheffield : Sheffield Academic Press, 2000.
Physical Description:
xiv, 281 s. : şekl.
Series:
Chemistry and technology of oils and fats.
Series Title:
Chemistry and technology of oils and fats.
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/12/599595 | TP670 .E35 2000 | Searching... | Searching... |