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Library: Online Library

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SpringerLink (Online service)

(8)

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Wiley InterScience (Online service)

(4)

Abramovic, Helena, contributor.

(1)

Araújo, João. editor.

(1)

Ashihara, Hiroshi.

(1)

Austin, Michael W.

(1)

Bacon, Robert William.

(1)

Benkeblia, Noureddine.

(1)

Bollobás, Bela.

(1)

Boonsang, Siridech. editor.

(1)

Borbinha, José. editor.

(1)

Carney, Judith Ann.

(1)

(1)

Clarke, R. J. (Ronald James)

(1)

Coffee, Jr, John C..

(1)

(1)

Dars, Jean Franȯis.

(1)

Dhurandher, Sanjay Kumar. editor.

(1)

Ferran, Eilís.

(1)

Fleet, G. H. (Graham H.), 1946- editor.

(1)

Folmer, Britta, editor.

(1)

Fowler-Salamini, Heather, 1940-

(1)

Fujita, Hamido. editor.

(1)

Galanakis, Charis Michel, editor.

(1)

(1)

Guizzardi, Giancarlo. editor. (orcid)

(1)

Hill, Jennifer G..

(1)

Hnatkowska, Bogumiła. editor.

(1)

Hong, Tzung-Pei. editor. (orcid)

(1)

Institute of Food Technologists.

(1)

Langen, Nina. author.

(1)

(1)

Levere, Trevor Harvey.

(1)

Liberles, Robert.

(1)

Lu, Joan. editor.

(1)

(1)

Maizels, Alfred.

(1)

Mavrotas, George.

(1)

Michelli, Joseph A., 1960-

(1)

Moloney, Niamh.

(1)

Mľa, Vivienne.

(1)

Nehlig, Astrid.

(1)

(1)

Nguyen, Ngoc Thanh. editor.

(1)

Nguyen, Thi Dieu Linh. editor.

(1)

Papillault, Anne.

(1)

Parker, Scott F.

(1)

Pasupa, Kitsuchart. editor.

(1)

Pattanaik, Kiran Kumar. editor.

(1)

Preedy, Victor R., editor.

(1)

(1)

Pritchard, Bill.

(1)

Rosomoff, Richard Nicholas, 1956-

(1)

Sales, Tiago Prince. editor.

(1)

Schwan, Rosane F., editor.

(1)

Selamat, Ali. editor.

(1)

Selim, Hussein Magd Eldin, 1944-

(1)

(1)

Souza, Ricardo M. editor.

(1)

Stewart, Larry, 1946-

(1)

Tomas-Barberan, F. A. (Francisco A.)

(1)

Tucker, Catherine M.

(1)

Tucker, Catherine M. author.

(1)

Turner, Gerard L'Estrange.

(1)

Van Norman, William C. (William Chisholm), 1957-

(1)

Verma, Anshul. editor.

(1)

Verma, Pradeepika. editor.

(1)

Vitzthum, O. G.

(1)

Watson, Ronald R. (Ronald Ross)

(1)

White, Merry I., 1941- author.

(1)

Wildman, Robert E. C., 1964-

(1)

Wintgens, Jean Nicolas.

(1)

World Institute for Development Economics Research.

(1)

Woungang, Isaac. editor.

(1)

Yudin, Andrey. author.

(1)

Language

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(1)

Subject

(4)

Coffee -- Health aspects.

(3)

Caffeine -- Physiological effect.

(2)

Coffee -- Physiological effect.

(2)

Coffee industry.

(2)

(2)

(1)

(1)

(1)

Blacks -- Cuba -- Ethnic identity.

(1)

Blacks -- Ethnobotany -- Africa -- History.

(1)

Blacks -- Ethnobotany -- America -- History.

(1)

Book industries and trade -- Great Britain -- History -- 19th century.

(1)

Books -- Great Britain -- Psychological aspects -- History -- 19th century.

(1)

Books -- Social aspects -- Great Britain -- History -- 19th century.

(1)

Books and reading -- Great Britain -- History -- 19th century.

(1)

Books and reading in literature.

(1)

Books in literature.

(1)

(1)

Brain -- Effect of drugs on.

(1)

(1)

Chocolate -- Physiological effect.

(1)

(1)

Coffee -- Germany -- History.

(1)

Coffee -- History.

(1)

Coffee -- Philosophy.

(1)

Coffee -- Processing.

(1)

Coffee -- Social aspects -- Guatemala.

(1)

Coffee -- Social aspects -- Japan.

(1)

Coffee -- Social aspects.

(1)

Coffee -- physiology.

(1)

Coffee drinking -- Germany -- History.

(1)

Coffee industry -- Guatemala.

(1)

Coffee industry -- India, South.

(1)

Coffee industry -- Mexico -- Córdoba (Veracruz-Llave) -- History -- 20th century.

(1)

Coffee industry -- Social aspects.

(1)

Coffee plantations -- Cuba -- History.

(1)

Coffeehouses -- Social aspects -- Japan.

(1)

Competition, Unfair -- Guatemala.

(1)

Consumer satisfaction -- Handbooks, manuals, etc.

(1)

Crop improvement.

(1)

Customer loyalty -- Handbooks, manuals, etc.

(1)

Customer services -- Management -- Handbooks, manuals, etc.

(1)

Córdoba (Veracruz-Llave) -- Economic conditions -- 20th century.

(1)

Córdoba (Veracruz-Llave) -- Social conditions -- 20th century.

(1)

(1)

Economics/Management Science.

(1)

Employee loyalty -- Handbooks, manuals, etc.

(1)

English fiction -- 19th century -- History and criticism.

(1)

Environmental sciences.

(1)

Ethnobotany -- Africa -- History.

(1)

Ethnobotany -- America -- History.

(1)

(1)

Financial institutions -- Law and legislation -- Australia.

(1)

Financial institutions -- Law and legislation -- European Union countries.

(1)

Financial institutions -- Law and legislation -- United States.

(1)

Financial services industry -- Law and legislation -- Australia.

(1)

Financial services industry -- Law and legislation -- European Union countries.

(1)

Financial services industry -- Law and legislation -- United States.

(1)

Functional foods -- Handbooks, manuals, etc.

(1)

(1)

(1)

Globalization -- Economic aspects -- India, South.

(1)

Heavy metals -- Absorption and adsorption.

(1)

Jews -- Germany -- History.

(1)

Jews -- Germany -- Social life and customs.

(1)

(1)

Mathematicians -- Psychology.

(1)

Mathematics -- Miscellanea.

(1)

(1)

Medicinal plants -- Africa -- History.

(1)

Medicinal plants -- America -- History.

(1)

Medicinal plants -- Breeding.

(1)

Medicinal plants -- Genetic engineering.

(1)

Metabolism, Secondary.

(1)

Nature Conservation.

(1)

Neurochemistry.

(1)

Older people -- Alcohol use.

(1)

Older people -- Drug use.

(1)

Older people -- Nutrition.

(1)

Organizational commitment -- Handbooks, manuals, etc.

(1)

Performance -- Management -- Handbooks, manuals, etc.

(1)

Personnel management -- Handbooks, manuals, etc.

(1)

Plant diseases.

(1)

Plant metabolites.

(1)

Plantation life -- Cuba -- History.

(1)

Plants, Edible -- Africa -- History.

(1)

Plants, Edible -- America -- History.

(1)

Popular culture -- Japan.

(1)

Science -- Early works to 1800.

(1)

Science -- History -- 18th century -- Sources.

(1)

Scientists -- Great Britain -- Biography.

(1)

Slavery -- Cuba -- History.

(1)

Slaves -- America -- History.

(1)

Slaves -- Cuba -- Social conditions -- 18th century.

(1)

Slaves -- Cuba -- Social conditions -- 19th century.

(1)

Social sciences.

(1)

Soil pollution.

(1)

Soils -- Heavy metal content.

(1)

Starbucks Coffee Company.

(1)

Success in business -- Handbooks, manuals, etc.

(1)

Tea -- Physiological effect.

(1)

Tea trade -- India, South.

(1)

(1)

Technology -- History -- 18th century -- Sources.

(1)

Tropical crops.

(1)

Tropics -- Economic conditions.

(1)

Women coffee industry employees -- Mexico -- Córdoba (Veracruz-Llave) -- History -- 20th century.

(1)

(1)

Material Type

Shelf Location

Electronic Library

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1.

Cover image for Coffee recent developments

Coffee recent developments

Coffee recent developments

Author

Clarke, R. J. (Ronald James) Vitzthum, O. G. Wiley InterScience (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

John Wiley http://dx.doi.org/10.1002/9780470690499

Format:

Availability

Online Library~1

Available:
Copies:

2.

Cover image for Cocoa and coffee fermentations

Cocoa and coffee fermentations

Cocoa and coffee fermentations

Author

Schwan, Rosane F., editor. Fleet, G. H. (Graham H.), 1946- editor.

Preferred Shelf Number

ONLINE(356888.1)

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

3.

Cover image for Coffee life in Japan

Coffee life in Japan

Coffee life in Japan

Author

White, Merry I., 1941- author.

Preferred Shelf Number

ONLINE

Electronic Access

http://www.jstor.org/stable/10.1525/j.ctt1pp4gp

Format:

Availability

Online Library~1

Available:
Copies:

4.

Cover image for The craft and science of coffee

The craft and science of coffee

The craft and science of coffee

Author

Folmer, Britta, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780128035207

Format:

Availability

Online Library~1

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Copies:

5.

Cover image for Coffee in health and disease prevention

Coffee in health and disease prevention

Coffee in health and disease prevention

Author

Preedy, Victor R., editor. Abramovic, Helena, contributor.

Preferred Shelf Number

ONLINE(355396.1)

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780124095175

Format:

Availability

Online Library~1

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6.

Cover image for Coffee culture local experiences, global connections

Coffee culture local experiences, global connections

Coffee culture local experiences, global connections

Author

Tucker, Catherine M.

Preferred Shelf Number

ONLINE

Electronic Access

Click here to view

Format:

Availability

Online Library~1

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7.

Cover image for Plant-Parasitic Nematodes of Coffee

Plant-Parasitic Nematodes of Coffee

Plant-Parasitic Nematodes of Coffee

Author

Souza, Ricardo M. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-1-4020-8720-2

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Online Library~1

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8.

Cover image for Coffee, tea, chocolate, and the brain

Coffee, tea, chocolate, and the brain

Coffee, tea, chocolate, and the brain

Author

Nehlig, Astrid.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

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Online Library~1

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9.

Cover image for Coffee emerging health effects and disease prevention

Coffee emerging health effects and disease prevention

Coffee emerging health effects and disease prevention

Author

Chu, Yi-Fang. Institute of Food Technologists.

Preferred Shelf Number

ONLINE

Electronic Access

Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=849019
John Wiley http://dx.doi.org/10.1002/9781119949893
MyiLibrary, Table of contents http://www.myilibrary.com?id=345409&ref=toc
DawsonEra http://www.dawsonera.com/depp/reader/protected/external/AbstractView/S9781119949862

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10.

Cover image for Coffee philosophy for everyone : grounds for debate

Coffee philosophy for everyone : grounds for debate

Coffee philosophy for everyone : grounds for debate

Author

Parker, Scott F. Austin, Michael W.

Preferred Shelf Number

ONLINE

Electronic Access

Wiley Online Library http://onlinelibrary.wiley.com/book/10.1002/9781444393385

Format:

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Online Library~1

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11.

Cover image for Alcohol and coffee use in the aging

Alcohol and coffee use in the aging

Alcohol and coffee use in the aging

Author

Watson, Ronald R. (Ronald Ross)

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

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Availability

Online Library~1

Available:
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12.

Cover image for Handbook of coffee processing by-products : sustainable applications

Handbook of coffee processing by-products : sustainable applications

Handbook of coffee processing by-products : sustainable applications

Author

Galanakis, Charis Michel, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780128112908

Format:

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