Limit Search Results
Author
Kaufman, Alexander A., 1931-
(3)
Grigsby, Leonard L.
(2)
SpringerLink (Online service)
(2)
Abdelrahim, Khalid, editor of compilation.
(1)
Amoruso, Vitantonio, 1955- author.
(1)
Language
Publication Date
-
Subject
Electric fields.
(6)
Electric fields -- Industrial applications.
(4)
Electromagnetism -- Physiological effect.
(3)
Field theory (Physics)
(3)
Field theory (Physics) Magnetic fields. Electric fields. Gravitational fields. Prospecting -- Geophysical methods.
(3)
Material Type
Shelf Location
Switch to list view
Switch to thumbnail view
Select an Action
29 Results Found Subscribe to search results
000000000000DEFAULT
Print
1. 
Cover image for Dielectrics in electric fields
Dielectrics in electric fields
Author 
Raju, Gorur G., 1937-
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
2. 
Cover image for Preservation of foods with pulsed electric fields
Preservation of foods with pulsed electric fields
Author 
Barbosa-Cánovas, Gustavo V.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780120781492
Format: 
Availability 
Online Library~1
Available:
Copies:
3. 
Cover image for Biological effects of electric and magnetic fields
Biological effects of electric and magnetic fields
Author 
Carpenter, David O. Aĭrapeti͡an, S. N.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect Vol. 1
ScienceDirect Vol. 2
Format: 
Availability 
Online Library~1
Available:
Copies:
4. 
Cover image for Geophysical field theory and method. Part A, Gravitational, electric and magnetic fields
Geophysical field theory and method. Part A, Gravitational, electric and magnetic fields
Author 
Kaufman, Alexander A., 1931-
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780124020412
Format: 
Availability 
Online Library~1
Available:
Copies:
5. 
Cover image for Pulsed electric fields to obtain healthier and sustainable food for tomorrow
Pulsed electric fields to obtain healthier and sustainable food for tomorrow
Author 
Barba, Francisco (Francisco J.) Parniakov, Oleksii. Wiktor, Artur.
Preferred Shelf Number 
XX(522423.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128164020
Format: 
Availability 
Online Library~1
Available:
Copies:
6. 
Cover image for Electric Fields in Composite Dielectrics and their Applications
Electric Fields in Composite Dielectrics and their Applications
Author 
Takuma, Tadasu. author. Techaumnat, Boonchai. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-90-481-9392-9
Format: 
Availability 
Online Library~1
Available:
Copies:
7. 
Cover image for Pulsed Electric Fields Technology for the Food Industry Fundamentals and Applications
Pulsed Electric Fields Technology for the Food Industry Fundamentals and Applications
Author 
Raso, Javier. editor. Heinz, Volker. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-31122-7
Format: 
Availability 
Online Library~1
Available:
Copies:
8. 
Cover image for Pulsed electric fields in food processing fundamental aspects and applications
Pulsed electric fields in food processing fundamental aspects and applications
Author 
Barbosa-Cǹovas, Gustavo V. Zhang, Q. Howard. Tabilo-Munizaga, Gipsy.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
9. 
Cover image for Theory of electric polarization. Vol. 2, Dielectrics in time-dependent fields
Theory of electric polarization. Vol. 2, Dielectrics in time-dependent fields
Author 
Böttcher, C. J. F. (Carl Johan Friedrich), 1915- Bordewijk, P. (Paul), 1943-
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780444415790
Format: 
Availability 
Online Library~1
Available:
Copies:
10. 
Cover image for Green food processing techniques : preservation, transformation and extraction
Green food processing techniques : preservation, transformation and extraction
Author 
Ch�emat, Farid, editor. Vorobiev, Eug�ene, editor.
Preferred Shelf Number 
XX(522414.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128153536
Format: 
Availability 
Online Library~1
Available:
Copies:
11. 
Cover image for Ohmic heating in food processing
Ohmic heating in food processing
Author 
Ramaswamy, Hosahalli S., editor of compilation. Marcotte, Michelle, editor of compilation. Sastry, Sudhir Kartikeya, 1952- editor of compilation. Abdelrahim, Khalid, editor of compilation.
Preferred Shelf Number 
ONLINE(357136.1)
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
12. 
Cover image for Filamentary ion flow : theory and experiments
Filamentary ion flow : theory and experiments
Author 
Lattarulo, Francesco, author. Amoruso, Vitantonio, 1955- author.
Preferred Shelf Number 
ONLINE(341829.1)
Electronic Access 
Ebook Library http://public.eblib.com/choice/publicfullrecord.aspx?p=1634274
ebrary http://site.ebrary.com/id/10839251
John Wiley http://dx.doi.org/10.1002/9781118821183
MyiLibrary http://www.myilibrary.com?id=578571
http://lib.myilibrary.com/detail.asp?id=578571
Format: 
Availability 
Online Library~1
Available:
Copies: