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1. 
Cover image for Food preservation
Food preservation
Author 
Grumezescu, Alexandru Mihai, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780128043035
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2. 
Cover image for Food biodeterioration and preservation
Food biodeterioration and preservation
Author 
Tucker, Gary. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2007020961-b.html
John Wiley http://dx.doi.org/10.1002/9780470697849
UASB, GKVK http://onlinelibrary.wiley.com/book/10.1002/9780470697849
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3. 
Cover image for Handbook of food preservation
Handbook of food preservation
Author 
Rahman, Shafiur.
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ONLINE
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4. 
Cover image for Food preservation process design
Food preservation process design
Author 
Heldman, Dennis R.
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ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123724861
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5. 
Cover image for Food packaging and preservation
Food packaging and preservation
Author 
Grumezescu, Alexandru Mihai, editor. Holban, Alina Maria, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128115169
ScienceDirect http://www.sciencedirect.com/science/book/9780128115169
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6. 
Cover image for Packaging for Food Preservation
Packaging for Food Preservation
Author 
Del Nobile, Matteo Alessandro. author. Conte, Amalia. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332324.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-7684-9
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7. 
Cover image for Physical principles of food preservation
Physical principles of food preservation
Author 
Karel, Marcus. Lund, Daryl B.
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8. 
Cover image for Microbial food safety and preservation techniques
Microbial food safety and preservation techniques
Author 
Rai, V. Ravishankar, editor. Bai, Jamuna A. (Jamuna Aswathanarayn), editor.
Preferred Shelf Number 
ONLINE(356808.1)
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9. 
Cover image for Organic acids and food preservation
Organic acids and food preservation
Author 
Theron, Maria M. Lues, J. F. Rykers (Jan Frederick Rykers)
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10. 
Cover image for Novel technologies and systems for food preservation
Novel technologies and systems for food preservation
Author 
Dinis Gaspar, Pedro, 1974- editor. Silva, Pedro Dinho da, editor. IGI Global, publisher.
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ONLINE
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Chapter PDFs via platform: http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-7894-9
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11. 
Cover image for Ultrasound : advances in food processing and preservation
Ultrasound : advances in food processing and preservation
Author 
Bermúdez-Aguirre, Daniela, editor.
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ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780128045817
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12. 
Cover image for Novel food preservation and microbial assessment techniques
Novel food preservation and microbial assessment techniques
Author 
Boziaris, Ioannis S., editor of compilation.
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ONLINE(356344.1)
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