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Lipids.
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1. 
Cover image for Biology of archaea. Volume 1, Discovery, evolution and diversity of archaea
Biology of archaea. Volume 1, Discovery, evolution and diversity of archaea
Author 
Clouet-d'Orval, Béatrice, editor Franzetti, Bruno, editor Oger, Philippe, editor
Preferred Shelf Number 
QR82 .A69
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781394351848
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2. 
Cover image for Oral drug delivery for modified release formulations
Oral drug delivery for modified release formulations
Author 
Kostewicz, Edmund S., editor. Vertzoni, Maria, editor. Benson, Heather A. E., editor. Roberts, Michael S., 1949- editor.
Preferred Shelf Number 
RS199.5 .O73 2022
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119772729
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3. 
Cover image for Human milk biochemistry and infant formula manufacturing technology
Human milk biochemistry and infant formula manufacturing technology
Author 
Guo, Mingruo, 1960- editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780081028988
Format: 
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4. 
Cover image for Food frying : chemistry, biochemistry, and safety
Food frying : chemistry, biochemistry, and safety
Author 
Zeb, Alam, 1979- author.
Preferred Shelf Number 
TX689 .Z43 2019
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119468417
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5. 
Cover image for Sample preparation in LC-MS bioanalysis
Sample preparation in LC-MS bioanalysis
Author 
Li, Wenkui, 1964- editor. Jian, Wenying, editor. Fu, Yunlin, 1980- editor.
Preferred Shelf Number 
QD79 .C454 S275 2019
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119274315
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6. 
Cover image for Therapeutic Potentials of Curcumin for Alzheimer Disease
Therapeutic Potentials of Curcumin for Alzheimer Disease
Author 
Farooqui, Akhlaq A. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-15889-1
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7. 
Cover image for Lipids in Protein Misfolding
Lipids in Protein Misfolding
Author 
Gursky, Olga. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-17344-3
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8. 
Cover image for Bioactive Lipid Mediators Current Reviews and Protocols
Bioactive Lipid Mediators Current Reviews and Protocols
Author 
Yokomizo, Takehiko. editor. Murakami, Makoto. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-4-431-55669-5
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9. 
Cover image for Food analysis by HPLC
Food analysis by HPLC
Author 
Nollet, Leo M. L., 1948- Toldra, Fidel.
Preferred Shelf Number 
TX541 .F66 2013
Electronic Access 
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10. 
Cover image for Handbook of lipid bilayers
Handbook of lipid bilayers
Author 
Marsh, Derek., author.
Preferred Shelf Number 
QH601 .M37 2012
Electronic Access 
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11. 
Cover image for Chemical, biological, and functional aspects of food lipids
Chemical, biological, and functional aspects of food lipids
Author 
Sikorski, Zdzislaw E. Kosakowska, Anna, 1938-
Preferred Shelf Number 
TP453 .L56 C48 2011
Electronic Access 
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12. 
Cover image for Handbook of muscle foods analysis
Handbook of muscle foods analysis
Author 
Nollet, Leo M. L., 1948- Toldra, Fidel.
Preferred Shelf Number 
TX556 .M4 H38 2009
Electronic Access 
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