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1. 
Cover image for HACCP A toolkit for implementation
HACCP A toolkit for implementation
Author 
Wareing, Peter.
Preferred Shelf Number 
ONLINE(344127.1)
Electronic Access 
http://dx.doi.org/10.1039/9781849732086
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2. 
Cover image for Micro-facts the working companion for food microbiologists.
Micro-facts the working companion for food microbiologists.
Author 
Wareing, Peter. Fernandes, Rhea. Halligan, Aynsley.
Preferred Shelf Number 
ONLINE
Electronic Access 
EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=524954
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3. 
Cover image for Micro-facts The working companion for food microbiologists
Micro-facts The working companion for food microbiologists
Author 
Wareing, Peter. Fernandes, Rhea. Leatherhead Food International Limited.
Preferred Shelf Number 
ONLINE(344051.1)
Electronic Access 
Unspecified, see website description
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4. 
Cover image for Microbiological research and development for the food industry
Microbiological research and development for the food industry
Author 
Taormina, Peter J., 1973-
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ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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Available:
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