Author
UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.
Preferred Shelf Number
ALFABETİK V.3 1981
Format:
Availability
Health Sciences Library~10
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Author
Annual Reviews Inc.
Preferred Shelf Number
ALFABETİK V.11 1991
Format:
Availability
Health Sciences Library~15
Copies:
Author
Thompson, Janice, 1962-, author. Manore, Melinda, 1951-, author.
Preferred Shelf Number
QU 145 T449 2015
Format:
Availability
Health Sciences Library~1
Copies:
Author
Nutrition Society (Great Britain) Cambridge University Press
Preferred Shelf Number
ALFABETİK V.17 1963
Electronic Access
Format:
Availability
Health Sciences Library~77
Copies:
Author
American Society for Clinical Nutrition.
Preferred Shelf Number
ALFABETİK V.6 1958
Electronic Access
Format:
Availability
Health Sciences Library~75
Copies:
Author
Preedy, Victor R., ed. Watson, Ronald R. (Ronald Ross), ed.
Preferred Shelf Number
WA 701 R4545 2003 V.1
Format:
Availability
Health Sciences Library~1
Copies:
Author
Macy, Icie G.
Preferred Shelf Number
WS 115 MAC 1942-46 V.1 1.K
Format:
Availability
Health Sciences Library~2
Copies:
Author
TAYLOR & FRANCIS
Preferred Shelf Number
ALFABETİK V.30 1991
Electronic Access
Format:
Availability
Health Sciences Library~10
Copies:
Author
McArdle, William D. Katch, Frank I. Katch, Victor L.
Preferred Shelf Number
QT 260 M478 2015
Format:
Availability
Health Sciences Library~2
Copies:
Author
Chemical Rubber Company.
Preferred Shelf Number
ALFABETİK V.6 1975
Format:
Availability
Health Sciences Library~9
Copies:
Author
Türkiye Diyetisyenler Derneği. Hacettepe Üniv. Sağlık Teknolojisi Yüksek Okulu
Preferred Shelf Number
ALFABETİK V.4 1975
Format:
Availability
Health Sciences Library~7
Copies:
Author
Stein, Natalie, editor.
Preferred Shelf Number
QU 145 P9765 2015
Format:
Availability
Health Sciences Library~1
Copies:
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