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1. 
Cover image for New protein foods
New protein foods
Author 
Altschul, Aaron M. (Aaron Mayer), 1914- Wilcke, Harold Ludwig, 1906-
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780120548019
Format: 
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2. 
Cover image for Materials science in energy technology
Materials science in energy technology
Author 
Libowitz, George G. Whittingham, M. Stanley (Michael Stanley), 1941-
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780124475502
Format: 
Availability 
Online Library~1
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3. 
Cover image for Food engineering, principles and selected applications
Food engineering, principles and selected applications
Author 
Loncin, Marcel. Merson, Richard Larry, joint author.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780124545502
Format: 
Availability 
Online Library~1
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