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1. 
Cover image for Canned citrus processing : techniques, equipment, and food safety
Canned citrus processing : techniques, equipment, and food safety
Author 
Shan, Yang, editor.
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ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128047019
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2. 
Cover image for Fish canning handbook
Fish canning handbook
Author 
Bratt, L. (Les) Wiley InterScience (Online service)
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ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781444323405
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3. 
Cover image for Polymers for packaging and containers in food industry
Polymers for packaging and containers in food industry
Author 
Sukhareva, L. A. Legonkova, O. A. Yakovlev, V. S. Zaikov, G. E.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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Online Library~1
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