25 Results Found
000000000000DEFAULT
Author
Geissler, Catherine. Powers, Hilary J. Garrow, J. S. Human nutrition and dietetics.
Preferred Shelf Number
QU 146 H9182 2005
Format:
Availability
Health Sciences Library~2
Copies:
Author
Williams, Melvin H.
Preferred Shelf Number
QT 235 W6703 2007
Format:
Availability
Health Sciences Library~1
Copies:
Author
Mahan, L. Kathleen, ed. Escott-Stump, Sylvia, ed.
Preferred Shelf Number
WB 400 K908 2000
Format:
Availability
Health Sciences Library~1
Copies:
Author
Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.
Preferred Shelf Number
WB 400 M689 2006
Format:
Availability
Health Sciences Library~1
Copies:
Author
Bloch, Abby S.
Preferred Shelf Number
WB 400 I86 2007
Format:
Availability
Health Sciences Library~1
Copies:
Author
Watson, Ronald Ross, ed. Preedy, Victor R., ed.
Preferred Shelf Number
WG 120 N976 2004
Format:
Availability
Health Sciences Library~1
Copies:
Author
World Health Organization. Food and Agriculture Organization of the United Nations.
Preferred Shelf Number
QU 160 V8165 2004
Format:
Availability
Health Sciences Library~2
Copies:
Author
Bendich, Adrianne. Deckelbaum, Richard J.
Preferred Shelf Number
QU 145 P944 2005
Format:
Availability
Health Sciences Library~2
Copies:
Author
Meckling, Kelly Anne.
Preferred Shelf Number
QV 38 N9762 2007
Format:
Availability
Health Sciences Library~1
Copies:
Author
Tayfur, Muhittin. Ayhan, Nurcan Yabancı.
Preferred Shelf Number
QU 145 B554 2021
Format:
Availability
Health Sciences Library~1
Copies:
Author
Smolin, Lori A. Grosvenor, Mary B. Gurfinkel, Debbie. Kahveci, Bahittin.
Preferred Shelf Number
QP141 S5619 2020
Format:
Availability
Health Sciences Library~1
Copies:
Author
Tayfur, Muhittin. Ayhan, Nurcan Yabancı.
Preferred Shelf Number
QU 145 B554 2015
Format:
Availability
Health Sciences Library~1
Copies:
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