Search Results for Antioxidants

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Natural antioxidants in human health and disease

Author

Frei, Balz.

Preferred Shelf Number

QV 800 N285 1994

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Cover image for Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.

Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.

Author

Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.

Preferred Shelf Number

QU 145 D5656 2000

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Cover image for Dietary reference intakes. Proposed definition and plan for review of dietary antioxidants and related compounds : a report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and Its Panel on Dietary Antioxidants and Related Compounds, Food and Nutrition.

Dietary reference intakes. Proposed definition and plan for review of dietary antioxidants and related compounds : a report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and Its Panel on Dietary Antioxidants and Related Compounds, Food and Nutrition.

Author

Institute of Medicine (U.S.) Standing Committee on the Scientific Evaluation of Dietary Reference Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.

Preferred Shelf Number

QU 145 D5657 1998

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Evaluation of the toxicity of a number of antimicrobials and antioxidants sixth report, Geneva, 5-12 June 1961.

Author

Joint FAO/WHO Conference on Food Additives.

Preferred Shelf Number

WB 100 JOI 1972 E 1.K

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Glutathione and sulfur amino acids in human health and disease

Author

Masella, Roberta. Mazza, Giuseppe.

Preferred Shelf Number

QU 68 G5666 2009

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Nutrient-drug interactions

Author

Meckling, Kelly Anne.

Preferred Shelf Number

QV 38 N9762 2007

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Oxidative stress and age-related neurodegeneration

Author

Luo, Yuan, 1956- Packer, Lester.

Preferred Shelf Number

WT 155 O98 2006

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Molecular interventions in lifestyle-related diseases

Author

Hiramatsu, Midori. Yoshikawa, Toshikazu. Packer, Lester.

Preferred Shelf Number

QZ 180 M718 2006

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Textbook of complementary and alternative medicine

Author

Yuan, Chun-Su Bieber, Eric J Bauer, Brent A

Preferred Shelf Number

WB 890 T355 2006

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10.

Dietary supplements and functional foods

Author

Webb, Geoffrey P.

Preferred Shelf Number

QU 145.5 W365 2006

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11.

Flavonoids in health and disease

Author

Rice-Evans, Catherine, ed. Packer, Lester, ed.

Preferred Shelf Number

QU 220 F5892 2003

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12.

Oxidative stress biomarkers and antioxidant protocols

Author

Armstrong, Donald, ed.

Preferred Shelf Number

QU 120 O982 2002

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