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1. 
Cover image for Quality control in the food industry. Volume 1
Quality control in the food industry. Volume 1
Author 
Herschdoerfer, S. M.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123956842
Format: 
Availability 
Online Library~1
Available:
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2. 
Cover image for Quality control in the food industry
Quality control in the food industry
Author 
Herschdoerfer, S. M.
Preferred Shelf Number 
TP 370 H47 1967
Format: 
Availability 
Beytepe Library~2
Available:
Copies:
3. 
Cover image for Essentials of modern physics applied to the study of the infrared
Essentials of modern physics applied to the study of the infrared
Author 
Hadni, Armand.
Preferred Shelf Number 
QC 457 H27 1967
Format: 
Availability 
Beytepe Library~1
Available:
Copies: