Author
Institute Of Food Technologists
Preferred Shelf Number
ALFABETİK V.9 1955
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Availability
Beytepe Library~39 ~0
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Preferred Shelf Number
ALFABETİK V.30 1955
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Availability
Health Sciences Library~22 ~0
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Preferred Shelf Number
ALFABETİK V.4 1975
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Beytepe Library~3 ~0
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Preferred Shelf Number
TP 1101 R46 1972-
Format:
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Beytepe Library~1
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Author
Hastie, John W.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780123319500
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Online Library~1
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Author
Canadian Society of Laboratory Technologists.
Preferred Shelf Number
ALFABETİK V.25 1963
Format:
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Health Sciences Library~25 ~0
Copies:
Author
White, Lynn Townsend, 1907-
Preferred Shelf Number
CB 351 W5 1962
Format:
Availability
Beytepe Library~2
Copies:
Author
Sauchelli, Vincent, 1960-
Preferred Shelf Number
TP 963 S27 1960
Format:
Availability
Beytepe Library~1
Copies:
Author
Herman, Herbert
Preferred Shelf Number
TA 403 H398 1972 V.1
Format:
Availability
Beytepe Library~1
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Author
Alper, Allan M., ed.
Preferred Shelf Number
QD 501 P383 1970- V.1
Format:
Availability
Beytepe Library~3
Copies:
Author
Fenyo, Istvan. Frey, Thomas.
Preferred Shelf Number
ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780720423686
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Availability
Online Library~1
Copies:
Author
Hughes, T. P., ed. by
Preferred Shelf Number
T 21 C36 1975
Format:
Availability
Beytepe Library~1
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