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Microbial food poisoning

Author

Eley, Adrian R., ed.

Preferred Shelf Number

RC 143 M47 1992

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Beytepe Library~1

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HACCP : principles and applications

Author

Pierson, Merle D., ed. Corlett, Donald A., ed.

Preferred Shelf Number

QR 115 H23 1992

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Beytepe Library~1

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Lebensmittel-Mikrobiologie

Author

Kramer, Johannes.

Preferred Shelf Number

QR 115 K7 1992

Format:

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Cover image for Modern methods in food mycology : Proceedings of the second International Workshop on Standardisation of Methods for the Mycological Examination of Foods, held in Baarn, The Netherlands, 20-24 August, 1990

Modern methods in food mycology : Proceedings of the second International Workshop on Standardisation of Methods for the Mycological Examination of Foods, held in Baarn, The Netherlands, 20-24 August, 1990

Author

International Workshop on Standardisation of Methods for the Mycological Examination of Foods (2nd : 1990 : Baarn, Netherlands) Samson, Robert A., ed.

Preferred Shelf Number

QR 115 M58 1992

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Beytepe Library~1

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