Limit Search Results
Author
Language
Subject
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
Select an Action
2 Results Found Subscribe to search results
00DEFAULT
Print
1. 
Cover image for Deep frying : Chemistry, nutrition, and practical applications
Deep frying : Chemistry, nutrition, and practical applications
Author 
Perkins, Edward George, 1934- ed. Erickson, Michael D., ed.
Preferred Shelf Number 
TP 670 D44 1996
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
2. 
Cover image for Fats and oils
Fats and oils
Author 
Stauffer, Clyde E. American Association of Cereal Chemist.
Preferred Shelf Number 
TX 560.F3 S73 1996
Format: 
Availability 
Beytepe Library~1
Available:
Copies: