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1. 
Cover image for Bazı ekmek katkı maddelerinin gluten fraksiyonlarındaki protein-lipid kompleksi üzerine etkisi = Effect of some bread additives on the protein-lipid complex of gluten fractions
Bazı ekmek katkı maddelerinin gluten fraksiyonlarındaki protein-lipid kompleksi üzerine etkisi = Effect of some bread additives on the protein-lipid complex of gluten fractions
Author 
Demiralp, Hande.
Preferred Shelf Number 
TEZ 3650 .D46 1997
Format: 
Availability 
Beytepe Library~1
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2. 
Cover image for Professional imaginative writing in England, 1670-1740 'hackney for bread'
Professional imaginative writing in England, 1670-1740 'hackney for bread'
Author 
Hammond, Brean S., 1951-
Preferred Shelf Number 
ONLINE
Electronic Access 
Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780198112990.001.0001
Format: 
Availability 
Online Library~1
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