Author
UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.
Preferred Shelf Number
ALFABETİK V.3 1981
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Availability
Health Sciences Library~10 ~0
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Author
TAYLOR & FRANCIS
Preferred Shelf Number
ALFABETİK V.30 1991
Electronic Access
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Availability
Beytepe Library~8 Health Sciences Library~10 ~0
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Author
Chemical Rubber Company.
Preferred Shelf Number
ALFABETİK V.6 1975
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Availability
Health Sciences Library~9 ~0
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Author
Dijksterhuis, Garmt B. Wiley InterScience (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
John Wiley http://dx.doi.org/10.1002/9780470385050
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Online Library~1
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Author
Gacula, Maximo C. Wiley InterScience (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
John Wiley http://dx.doi.org/10.1002/9780470385036
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Availability
Online Library~1
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Author
Lachance, Paul A. Wiley InterScience (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
John Wiley http://dx.doi.org/10.1002/9780470385043
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Online Library~1
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Author
European Symposium on Enzymes and Grain Processing (1st : 1996 : Noordwijkerhout, The Netherlands) Angelino, S. A. G. F., ed.
Preferred Shelf Number
TP 456.E58 E74 1996
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Beytepe Library~2
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