Title:
Complex carbohydrates in foods
Author:
Cho, Sungsoo.
ISBN:
9780203909577
Publication Information:
New York : Marcel Dekker, c1999.
Physical Description:
xiii, 676 p.
Series:
Food science and technology ; 93
Series Title:
Food science and technology ; 93
Holds:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | E-Book | 287390-1001 | ONLINE | Searching... | Searching... |