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1. 
Cover image for Fermentation advances
Fermentation advances
Author 
International Fermentation Symposium (3rd 1968 : Rutgers Univ). MAYALANMA
Preferred Shelf Number 
TP 501 I5 1968
Format: 
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Beytepe Library~1
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2. 
Cover image for Brewing yeast fermentation performance
Brewing yeast fermentation performance
Author 
Smart, Katherine. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470696040
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Online Library~1
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3. 
Cover image for Batch fermentation : modeling, monitoring, and control
Batch fermentation : modeling, monitoring, and control
Author 
Cinar, Ali.
Preferred Shelf Number 
TP156 .F4 B37 2003
Electronic Access 
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4. 
Cover image for Handbook of fermented functional foods
Handbook of fermented functional foods
Author 
Farnworth, Edward R., ed.
Preferred Shelf Number 
QW 85 H236 2003
Format: 
Availability 
Health Sciences Library~1
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5. 
Cover image for Food science and food biotechnology
Food science and food biotechnology
Author 
Barbosa-Canovas, Gustavo V. Gutierrez-Lopez, Gustavo F.
Preferred Shelf Number 
TP248.65 .F66 F733 2003
Electronic Access 
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6. 
Cover image for Handbook of dough fermentations
Handbook of dough fermentations
Author 
Kulp, Karel. Lorenz, Klaus J., 1936-
Preferred Shelf Number 
TX770 .S66 H36 2003
Electronic Access 
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Online Library~1
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