Thermal food processing new technologies and quality issues

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Title:

Author:

Sun, Da-Wen.

ISBN:

9781420027372

Publication Information:

Boca Raton : CRC/Taylor & Francis, 2006.

Physical Description:

640 p. : ill.

Series:

Food science and technology ; 150

Series Title:

Food science and technology ; 150

Subject Term:

Added Author:

Electronic Access:

Holds:
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Library	Material Type	Item Barcode	Shelf Number	Status	Item Holds
Searching... Online Library	E-Book	287538-1001	ONLINE	Searching... Unknown	Searching... Unavailable