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1. 
Cover image for Mycotoxins in Food, Feed and Bioweapons
Mycotoxins in Food, Feed and Bioweapons
Author 
Rai, Mahendra. editor. Varma, Ajit. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-00725-5
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2. 
Cover image for Molekularbiologische Methoden in der Lebensmittelanalytik Grundlegende Methoden und Anwendungen
Molekularbiologische Methoden in der Lebensmittelanalytik Grundlegende Methoden und Anwendungen
Author 
Busch, Ulrich. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-10716-0
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3. 
Cover image for Compendium of the Microbiological Spoilage of Foods and Beverages
Compendium of the Microbiological Spoilage of Foods and Beverages
Author 
Sperber, William H. editor. Doyle, Michael P. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4419-0826-1
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4. 
Cover image for Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment
Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment
Author 
Kornacki, Jeffrey L. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4419-5518-0
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5. 
Cover image for Methodologies and Results in Grapevine Research
Methodologies and Results in Grapevine Research
Author 
Delrot, Serge. editor. Medrano, Hipólito. editor. Or, Etti. editor. Bavaresco, Luigi. editor. Grando, Stella. editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-90-481-9283-0
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