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1. 
Cover image for Handbook of meat processing
Handbook of meat processing
Author 
Toldrá, Fidel.
Preferred Shelf Number 
ONLINE
Electronic Access 
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=484907
John Wiley http://dx.doi.org/10.1002/9780813820897
http://site.ebrary.com/lib/alltitles/Doc?id=10361059
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2. 
Cover image for The meat crisis developing more sustainable production and consumption
The meat crisis developing more sustainable production and consumption
Author 
D'Silva, Joyce. Webster, John, 1938-
Preferred Shelf Number 
ONLINE
Electronic Access 
Click here to view
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Availability 
Online Library~1
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