Limit Search Results
Language
Material Type
Library
6 Results Found Subscribe to search results
000000DEFAULT
Print
Author 
Ray, Chittaranjan. Jain, Ravi K.
Preferred Shelf Number 
TD430 D778 2011
Format: 
Availability 
Beytepe Library~1
Available:

Copies:

Author 
Ray, Chittaranjan. editor. Jain, Ravi. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Format: 
Availability 
Online Library~1
Available:

Copies:

Author 
Salmon, Gilly.
Preferred Shelf Number 
ONLINE
Electronic Access 
Format: 
Availability 
Online Library~1
Available:

Copies:

Author 
Blake, Sally, 1949- Winsor, Denise, 1965- Allen, Lee, 1955- IGI Global.
Preferred Shelf Number 
ONLINE
Format: 
Availability 
Online Library~1
Available:

Copies:

Author 
Ryan, Carole, 1948-
Preferred Shelf Number 
ONLINE
Electronic Access 
Format: 
Availability 
Online Library~1
Available:

Copies:

Author 
Pray, Leslie A. Pillsbury, Laura, 1984- Institute of Medicine (U.S.). Food Forum. Institute of Medicine (U.S.). Food and Nutrition Board. Leveraging Food Technology for Obesity Prevention and Reduction Efforts (2010 : Washington, D.C.)
Preferred Shelf Number 
ONLINE
Format: 
Availability 
Online Library~1
Available:

Copies: