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1. 
Cover image for Nutrition and the Welfare of Farm Animals
Nutrition and the Welfare of Farm Animals
Author 
Phillips, Clive J. C. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-27356-3
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2. 
Cover image for Bats in the Anthropocene: Conservation of Bats in a Changing World
Bats in the Anthropocene: Conservation of Bats in a Changing World
Author 
Voigt, Christian C. editor. (orcid)0000-0002-0706-3974 Kingston, Tigga. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-25220-9
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3. 
Cover image for Comparative Physiology of the Vertebrate Kidney
Comparative Physiology of the Vertebrate Kidney
Author 
Dantzler, William H. author. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-1-4939-3734-9
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4. 
Cover image for Vertebrate Sound Production and Acoustic Communication
Vertebrate Sound Production and Acoustic Communication
Author 
Suthers, Roderick A. editor. Fitch, W. Tecumseh. editor. Fay, Richard R. editor. Popper, Arthur N. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-27721-9
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5. 
Cover image for Atlas of Animal Anatomy and Histology
Atlas of Animal Anatomy and Histology
Author 
Lőw, Péter. author. Molnár, Kinga. author. Kriska, György. author. (orcid)0000-0003-4271-3167 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-25172-1
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6. 
Cover image for Sociality in Bats
Sociality in Bats
Author 
Ortega, Jorge. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-38953-0
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7. 
Cover image for Chemical Signals in Vertebrates 13
Chemical Signals in Vertebrates 13
Author 
Schulte, Bruce A. editor. Goodwin, Thomas E. editor. Ferkin, Michael H. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-22026-0
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