Title:
Food chemical safety
Author:
Watson, David H., ed.
ISBN:
9780849312106
Publication Information:
Boca Raton, FL : CRC/Woodhead Pub., 2001-
Physical Description:
c.
Series:
Woodhead Publishing in food science and technology
Series Title:
Woodhead Publishing in food science and technology
General Note:
Kütüphanede c.1-2 vardır.
Contents:
c.1 Contaminants.- c.2 Additives.
Added Author:
Copies: 2