Textbook of Nutritional Biochemistry

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Title:

Author:

Malik, Darshan. author.

ISBN:

9789811941504

Edition:

1st ed. 2023.

Physical Description:

XXXVII, 662 p. 678 illus., 458 illus. in color. online resource.

Contents:

Chapter 1_Introduction to Basic biochemistry -- Chapter 2 _Understanding Nutrition -- Chapter 3_Water -- Chapter 4 _Digestion and Assimilation of Nutrients -- Chapter 5_Understanding Energy Balance -- Chapter 6 _Dietary carbohydrates and health -- Chapter 7_Dietary Proteins and health -- Chapter 8_ Dietary Lipids and health -- Chapter 9_ Fat Soluble Vitamins -- Chapter 10 _Water soluble Vitamins -- Chapter 11 _Mineral Nutrition and Macrominerals -- Chapter 12 _Micro minerals and toxic heavy metals -- Chapter 13 _Food-Drug Interactions and Nutraceuticals -- Chapter 14 _Nutrition Assessment -- Chapter 15 _ Nutritional Disorders -- Chapter 16_Diet Plans and Health.

Subject Term:

Nutrition .

Biochemistry.

Clinical biochemistry.

Nutrition.

Medical Biochemistry.

Added Author:

Narayanasamy, Nandita.

Pratyusha, V A.

Thakur, Jayita.

Sinha, Nimisha.

Added Corporate Author: