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1. 
Cover image for Current developments in biotechnology and bioengineering : current advances in solid-state fermentation
Current developments in biotechnology and bioengineering : current advances in solid-state fermentation
Author 
Pandey, Ashok, editor. Larroche, Christian, editor. Soccol, Carlos Ricardo, editor.
Preferred Shelf Number 
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Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780444639905
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2. 
Cover image for Stress Biology of Yeasts and Fungi Applications for Industrial Brewing and Fermentation
Stress Biology of Yeasts and Fungi Applications for Industrial Brewing and Fermentation
Author 
Takagi, Hiroshi. editor. Kitagaki, Hiroshi. editor. SpringerLink (Online service)
Preferred Shelf Number 
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Electronic Access 
https://doi.org/10.1007/978-4-431-55248-2
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3. 
Cover image for Solid-State Fermentation Bioreactors Fundamentals of Design and Operation
Solid-State Fermentation Bioreactors Fundamentals of Design and Operation
Author 
Mitchell, David A. editor. Berovič, Marin. editor. Krieger, Nadia. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
http://dx.doi.org/10.1007/3-540-31286-2
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4. 
Cover image for Polyhydroxyalkanoates: Sustainable Production and Biotechnological Applications I Microbial Biodiversity, Biowastes, and Bioprocesses
Polyhydroxyalkanoates: Sustainable Production and Biotechnological Applications I Microbial Biodiversity, Biowastes, and Bioprocesses
Author 
Kalia, Vipin Chandra. editor. SpringerLink (Online service)
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Electronic Access 
https://doi.org/10.1007/978-981-96-1996-2
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5. 
Cover image for Production of Organic Acids and Alcohols from Agricultural Residues and Food Wastes
Production of Organic Acids and Alcohols from Agricultural Residues and Food Wastes
Author 
Fang, Zhen. editor. (orcid)0000-0002-7391-372X Smith Jr., Richard Lee. editor. (orcid)0000-0002-9174-7681 Guo, Haixin. editor. SpringerLink (Online service)
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Electronic Access 
https://doi.org/10.1007/978-981-96-1222-2
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6. 
Cover image for Introduction to Industrial Biotechnology
Introduction to Industrial Biotechnology
Author 
Digel, Ilya. author. (orcid)0000-0002-3418-0252 Kistaubayeva, Aida. author. Savitskaya, Irina. author. Akimbekov, Nuraly S. author. SpringerLink (Online service)
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Electronic Access 
https://doi.org/10.1007/978-3-032-07918-3
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7. 
Cover image for Xylanase from Microorganisms Trends and Future
Xylanase from Microorganisms Trends and Future
Author 
Sattar Jatoi, Abdul. editor. (orcid)0000-0003-4130-3756 SpringerLink (Online service)
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Electronic Access 
https://doi.org/10.1007/978-981-95-0824-2
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8. 
Cover image for Industrial Microbiology and Biotechnology An Insight into Current Trends
Industrial Microbiology and Biotechnology An Insight into Current Trends
Author 
Verma, Pradeep. editor. (orcid)0000-0003-2266-9437 SpringerLink (Online service)
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https://doi.org/10.1007/978-981-97-1912-9
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9. 
Cover image for Frontiers in Food Biotechnology
Frontiers in Food Biotechnology
Author 
Yaradoddi, Jayachandra S. editor. (orcid)0000-0003-3098-1754 Meti, Bharati S. editor. Mudgulkar, Sulochana B. editor. Agsar, Dayanand. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-981-97-3261-6
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10. 
Cover image for Biotechnology in India - Reworking A Strategy
Biotechnology in India - Reworking A Strategy
Author 
John, George. editor. Panda, Amulya K. editor. (orcid)0000-0002-3648-1390 SpringerLink (Online service)
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Electronic Access 
https://doi.org/10.1007/978-981-97-0896-3
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11. 
Cover image for Handbook on Sourdough Biotechnology
Handbook on Sourdough Biotechnology
Author 
Gobbetti, Marco. editor. Gänzle, Michael. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-23084-4
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12. 
Cover image for Vaccines for Neglected Pathogens: Strategies, Achievements and Challenges Focus on Leprosy, Leishmaniasis, Melioidosis and Tuberculosis
Vaccines for Neglected Pathogens: Strategies, Achievements and Challenges Focus on Leprosy, Leishmaniasis, Melioidosis and Tuberculosis
Author 
Christodoulides, Myron. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-24355-4
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