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1. 
Cover image for Principles of cereal science and technology
Principles of cereal science and technology
Author 
Delcour, Jan A. Hoseney, R. Carl.
Preferred Shelf Number 
TX557 .H67 2010
Format: 
Availability 
Beytepe Library~1
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2. 
Cover image for Kent's technology of cereals : an introduction for students of food science and agriculture
Kent's technology of cereals : an introduction for students of food science and agriculture
Author 
Rosentrater, Kurt August, author. Evers, Anthony D., author.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780081005293
Format: 
Availability 
Online Library~1
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3. 
Cover image for Lipids in cereal technology
Lipids in cereal technology
Author 
Barnes, P. J. (Peter John), 1947-
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780120790203
Format: 
Availability 
Online Library~1
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4. 
Cover image for Cereals processing technology
Cereals processing technology
Author 
Owens, Gavin, ed.
Preferred Shelf Number 
TP 434 C47 2001
Format: 
Availability 
Beytepe Library~1
Available:
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