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1. 
Cover image for Advanced chemical process control : putting theory into practice
Advanced chemical process control : putting theory into practice
Author 
Hovd, Morten, author.
Preferred Shelf Number 
TP155.75 .H68 2023
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527842490
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2. 
Cover image for Microorganisms in Foods 8 Use of Data for Assessing Process Control and Product Acceptance
Microorganisms in Foods 8 Use of Data for Assessing Process Control and Product Acceptance
Author 
Microbiological Specifications for Foods, International Commission on. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4419-9374-8
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3. 
Cover image for Pharmaceutical microbiology : best practices, validation, quality assurance
Pharmaceutical microbiology : best practices, validation, quality assurance
Author 
Rieth, Michael, 1963- author.
Preferred Shelf Number 
QR46.5
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527848713
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4. 
Cover image for Chemical process simulations using Aspen Hysys
Chemical process simulations using Aspen Hysys
Author 
Hameed, Khalid W., author.
Preferred Shelf Number 
TP155.7 .H36 2025
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781394293322
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5. 
Cover image for Porous membranes : breakthroughs in manufacturing and applications
Porous membranes : breakthroughs in manufacturing and applications
Author 
Gugliuzza, Annarosa, editor. Jin, Wanqin, editor.
Preferred Shelf Number 
TP159 .M4 P67 2025
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781394303489
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6. 
Cover image for Artificial intelligence in process fault diagnosis : methods for plant surveillance
Artificial intelligence in process fault diagnosis : methods for plant surveillance
Author 
Fickelscherer, Richard J., author.
Preferred Shelf Number 
TP155.75
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119825920
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7. 
Cover image for Model-based optimization for petroleum refinery configuration design
Model-based optimization for petroleum refinery configuration design
Author 
Khor, Cheng Seong, author
Preferred Shelf Number 
TH4571 .K46 2024
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527826100
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8. 
Cover image for Non-invasive and Non-destructive Methods for Food Integrity
Non-invasive and Non-destructive Methods for Food Integrity
Author 
Jiménez-Carvelo, Ana María. editor. Arroyo-Cerezo, Alejandra. editor. (orcid)0000-0002-0618-7094 Cuadros-Rodríguez, Luis. editor. (orcid)0000-0003-0162-7211 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-76465-3
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9. 
Cover image for Guidelines for Laboratory Quality Managers
Guidelines for Laboratory Quality Managers
Author 
Mannino, Saverio. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-11724-4
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10. 
Cover image for Chemical product formulation design and optimization : methods, techniques and case studies
Chemical product formulation design and optimization : methods, techniques and case studies
Author 
Elkamel, Ali, author. Alhumade, Hesham, author. Omidbakhsh, Navid, author. Nowruzi, Keyvan, author. Duever, Thomas, author.
Preferred Shelf Number 
TP155 .E56 2023
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527689620
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11. 
Cover image for Digitalization and analytics for smart plant performance : theory and applications
Digitalization and analytics for smart plant performance : theory and applications
Author 
Zhu, Frank, 1957- author.
Preferred Shelf Number 
TP155.6
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119634140
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12. 
Cover image for X-Ray Fluorescence Spectroscopy for Laboratory Applications
X-Ray Fluorescence Spectroscopy for Laboratory Applications
Author 
Flock, Jorg, author. Haller, Michael, author. Haschke, Michael, 1948- author.
Preferred Shelf Number 
QD96 .X2 F56 2020
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527816637
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