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1. 
Cover image for Confectionery and Chocolate Engineering Principles and Applications.
Confectionery and Chocolate Engineering Principles and Applications.
Author 
Mohos, Ferenc.
Preferred Shelf Number 
ONLINE
Electronic Access 
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=645000
John Wiley http://dx.doi.org/10.1002/9781444320527
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Online Library~1
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2. 
Cover image for Türk lokumu yapım tekniği üzerinde araştırmalar
Türk lokumu yapım tekniği üzerinde araştırmalar
Author 
Gönül, Meral.
Preferred Shelf Number 
TX 783 G589 1985
Format: 
Availability 
Beytepe Library~1
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