Author
Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrient Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of DietarReference Intakes.
Preferred Shelf Number
QU 146 D5656 2001
Format:
Availability
Health Sciences Library~1
Copies:
Author
Sardesai, Vishwanath M., 1932, author.
Preferred Shelf Number
QP141 .S332 2003
Electronic Access
Format:
Availability
Online Library~1
Copies:
Author
Sardesai, Vishwanath M., 1932, author.
Preferred Shelf Number
QP141 .S332 2003
Electronic Access
Format:
Availability
Online Library~1
Copies:
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