Title:
Food structures, digestion and health
Author:
Boland, Mike.
ISBN:
9780124046856
Publication Information:
London : Elsevier Science, ©2014.
Physical Description:
1 online resource (539 pages)
General Note:
Includes index.
Electronic Access:
ScienceDirect http://www.sciencedirect.com/science/book/9780124046108Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 355883-1001 | ONLINE(355883.1) | Searching... | Searching... |