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1. 
Cover image for Handbook of food enzymology
Handbook of food enzymology
Author 
Whitaker, John R. Voragen, A. G. J. Wong, Dominic W. S.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
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2. 
Cover image for Seafood enzymes : utilization and influence on postharvest seafood quality
Seafood enzymes : utilization and influence on postharvest seafood quality
Author 
Haard, N. F., ed. Simpson, Benjamin K., ed.
Preferred Shelf Number 
TX 556.5 S42 2000
Format: 
Availability 
Beytepe Library~1
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