Cover image for Preservation and shelf life extension : UV applications for fluid foods
Title:
Preservation and shelf life extension : UV applications for fluid foods
Author:
Koutchma, Tatiana N., author.
ISBN:
9780124166684

9780124166219
Edition:
First edition.
Physical Description:
1 online resource (75 pages).
Series:
Novel Technologies in the Food Industry
Holds:
Copies:

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E-Book 355884-1001 ONLINE(355884.1)
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