Handbook of food allergen detection and control

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Title:

Author:

Flanagan, Simon, editor.

ISBN:

9781782420217

Physical Description:

1 online resource.

Series:

Woodhouse publishing series in food science, technology and nutrition ; number 264

Woodhead Publishing in food science, technology, and nutrition ; no. 264.

Subject Term:

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Electronic Access:

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Library	Material Type	Item Barcode	Shelf Number	Status	Item Holds
Searching... Online Library	E-Book	355513-1001	ONLINE(355513.1)	Searching... Unknown	Searching... Unavailable