Title:
Advances in food diagnostics
Author:
Nollet, Leo M. L., 1948-
ISBN:
9780470277805
Edition:
1st ed.
Publication Information:
Ames, Iowa : Blackwell Pub., 2007.
Physical Description:
xiii, 368 p. : ill. ; 27 cm.
Added Corporate Author:
Electronic Access:
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2006036121-b.htmlJohn Wiley http://dx.doi.org/10.1002/9780470277805
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 297162-1001 | ONLINE | Searching... | Searching... |