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1. 
Cover image for Case Studies in Food Safety and Environmental Health
Case Studies in Food Safety and Environmental Health
Author 
Ho, Peter. editor. Vieira, Maria Margarida Cortez. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-0-387-45679-9
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2. 
Cover image for Edible Insects: Nutritional Benefits, Culinary Innovations and Sustainability
Edible Insects: Nutritional Benefits, Culinary Innovations and Sustainability
Author 
Chidozie Ogwu, Matthew. editor. (orcid)0000-0001-6054-1667 Chibueze Izah, Sylvester. editor. (orcid)0000-0001-5526-006X SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-90087-7
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3. 
Cover image for Aquaculture: Enhancing Food Security and Nutrition
Aquaculture: Enhancing Food Security and Nutrition
Author 
Ahmed, Imtiaz. editor. (orcid)0000-0003-4821-1707 Ahmad, Ishtiyaq. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-92858-1
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4. 
Cover image for Producing Healthy Food with Healthy Soils Hazardous Waste Management
Producing Healthy Food with Healthy Soils Hazardous Waste Management
Author 
Parray, Javid Ahmad. editor. Shameem, Nowsheen. editor. Haghi, A. K. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-82536-1
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5. 
Cover image for The Sustainable Plate: Unveiling the Science of Meat Substitutes and Impact on Global Health
The Sustainable Plate: Unveiling the Science of Meat Substitutes and Impact on Global Health
Author 
Ray, Subhasree. author. Suri, Shoba. author. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-94604-2
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6. 
Cover image for Nano-microbiology for Sustainable Development
Nano-microbiology for Sustainable Development
Author 
Mohanta, Yugal Kishore. editor. Mishra, Bishwambhar. editor. Pudake, Ramesh Namdeo. editor. (orcid)0000-0003-0124-8537 SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-78845-1
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7. 
Cover image for The Future of Plant Protein Innovations, Challenges, and Opportunities
The Future of Plant Protein Innovations, Challenges, and Opportunities
Author 
Younis, Kaiser. editor. (orcid)0000-0002-1950-4183 Yousuf, Owais. editor. (orcid)0000-0002-9706-3707 SpringerLink (Online service)
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https://doi.org/10.1007/978-981-96-4190-1
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8. 
Cover image for Healthier Food: Design and Development of Foods with Improved Functional and Nutritional Properties
Healthier Food: Design and Development of Foods with Improved Functional and Nutritional Properties
Author 
Vladimir S. Kurćubić. author. M. Miletić, Nemanja. author. B. Stajić, Slaviša. author. M. Petković, Marko. author. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-96610-1
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9. 
Cover image for Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 1 National Analysis of Agricultural and Food Security
Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 1 National Analysis of Agricultural and Food Security
Author 
Ahmed, Adam E. editor. Al-Khayri, Jameel M. editor. (orcid)0000-0001-9507-0201 Elbushra, Azharia A. editor. (orcid)0000-0001-7567-4198 SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-46716-5
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10. 
Cover image for Microbial Toxins in Food Systems: Causes, Mechanisms, Complications, and Metabolism
Microbial Toxins in Food Systems: Causes, Mechanisms, Complications, and Metabolism
Author 
Moneim Elhadi Sulieman, Abdel. editor. (orcid)0000-0002-9202-6624 Alshammari, Nawaf Ibrahim. editor. (orcid)0000-0001-7525-8573 SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-62839-9
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11. 
Cover image for Food Systems, Health, and Well-being Understanding Complex Relationships and Dynamics of Change
Food Systems, Health, and Well-being Understanding Complex Relationships and Dynamics of Change
Author 
Zoumenou, Virginie. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-63673-8
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12. 
Cover image for Public Welfare-Oriented Production of Food Substantially New Impulses for a Sustainable Agro-Food Sector
Public Welfare-Oriented Production of Food Substantially New Impulses for a Sustainable Agro-Food Sector
Author 
Sundrum, Albert. author. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-662-69040-6
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