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1. 
Cover image for Biological Applications of Nanoparticles
Biological Applications of Nanoparticles
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Sarkar, Biplab. editor. Sonawane, Avinash. editor. SpringerLink (Online service)
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ONLINE
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https://doi.org/10.1007/978-981-99-3629-8
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2. 
Cover image for Alginates: Biology and Applications
Alginates: Biology and Applications
Author 
Rehm, Bernd H. A. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-3-540-92679-5
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3. 
Cover image for Biotechnological Applications of Plant Proteolytic Enzymes
Biotechnological Applications of Plant Proteolytic Enzymes
Author 
Guevara, María Gabriela. editor. (orcid)0000-0002-6481-4711 Daleo, Gustavo Raúl. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-319-97132-2
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4. 
Cover image for Proteomics in Foods Principles and Applications
Proteomics in Foods Principles and Applications
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Toldrá, Fidel. editor. Nollet, Leo M. L. editor. SpringerLink (Online service)
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ONLINE(331822.1)
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http://dx.doi.org/10.1007/978-1-4614-5626-1
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5. 
Cover image for Anthocyanins Biosynthesis, Functions, and Applications
Anthocyanins Biosynthesis, Functions, and Applications
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Winefield, Chris. editor. Davies, Kevin. editor. Gould, Kevin. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-0-387-77335-3
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6. 
Cover image for Wine Microbiology Practical Applications and Procedures
Wine Microbiology Practical Applications and Procedures
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Fugelsang, Kenneth C. editor. Edwards, Charles G. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-0-387-33349-6
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7. 
Cover image for Industrial Enzymes Structure, Function and Applications
Industrial Enzymes Structure, Function and Applications
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Polaina, Julio. editor. MacCabe, Andrew P. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/1-4020-5377-0
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8. 
Cover image for Applications of Cell Immobilisation Biotechnology
Applications of Cell Immobilisation Biotechnology
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Nedović, Viktor. editor. Willaert, Ronnie. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/1-4020-3363-X
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9. 
Cover image for Starch: Advances in Modifications, Technologies and Applications
Starch: Advances in Modifications, Technologies and Applications
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Sharanagat, Vijay Singh. editor. Saxena, Dharmesh Chandra. editor. Kumar, Kshitiz. editor. Kumar, Yogesh. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-35843-2
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10. 
Cover image for Seafood Processing By-Products Trends and Applications
Seafood Processing By-Products Trends and Applications
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Kim, Se-Kwon. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-1-4614-9590-1
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11. 
Cover image for Computational Fluid Dynamics Applications in Food Processing
Computational Fluid Dynamics Applications in Food Processing
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Anandharamakrishnan, C. author. SpringerLink (Online service)
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ONLINE(332378.1)
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http://dx.doi.org/10.1007/978-1-4614-7990-1
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12. 
Cover image for Red Beet Biotechnology Food and Pharmaceutical Applications
Red Beet Biotechnology Food and Pharmaceutical Applications
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Neelwarne, Bhagyalakshmi. editor. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-1-4614-3458-0
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