Cover image for Foods of plant origin : production, technology, and human nutrition
Title:
Foods of plant origin : production, technology, and human nutrition
Author:
Salunkhe, D. K., ed.
ISBN:
9780442239176
Publication Information:
New York : AVI, 1991.
Physical Description:
x, 501 s.
Holds:
Copies:

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Book 7.2/12/590022 SB 175 F66 1991
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