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1. 
Cover image for Essentials in Fermentation Technology
Essentials in Fermentation Technology
Author 
Berenjian, Aydin. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-030-16230-6
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2. 
Cover image for Microbial sensing in fermentation
Microbial sensing in fermentation
Author 
Brar, Satinder Kaur, editor. Das, Ratul Kumar, 1979- editor. Sarma, Saurabh Jyoti, editor.
Preferred Shelf Number 
TP511
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119248002
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3. 
Cover image for Current Developments in Solid-state Fermentation
Current Developments in Solid-state Fermentation
Author 
Pandey, Ashok. editor. Soccol, Carlos Ricardo. editor. Larroche, Christian. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-75213-6
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4. 
Cover image for Modern Solid State Fermentation Theory and Practice
Modern Solid State Fermentation Theory and Practice
Author 
Chen, Hongzhang. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(336144.1)
Electronic Access 
http://dx.doi.org/10.1007/978-94-007-6043-1
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5. 
Cover image for Stress Biology of Yeasts and Fungi Applications for Industrial Brewing and Fermentation
Stress Biology of Yeasts and Fungi Applications for Industrial Brewing and Fermentation
Author 
Takagi, Hiroshi. editor. Kitagaki, Hiroshi. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-4-431-55248-2
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6. 
Cover image for Solid-State Fermentation Bioreactors Fundamentals of Design and Operation
Solid-State Fermentation Bioreactors Fundamentals of Design and Operation
Author 
Mitchell, David A. editor. Berovič, Marin. editor. Krieger, Nadia. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/3-540-31286-2
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7. 
Cover image for Food Microbial Sustainability Integration of Food Production and Food Safety
Food Microbial Sustainability Integration of Food Production and Food Safety
Author 
Karnwal, Arun. editor. Mohammad Said Al-Tawaha, Abdel Rahman. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-99-4784-3
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8. 
Cover image for Current Research Trends and Applications in Waste Management
Current Research Trends and Applications in Waste Management
Author 
Kashyap, Brijendra Kumar. editor. Solanki, Manoj Kumar. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-99-3106-4
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9. 
Cover image for Fungal Resources for Sustainable Economy Current Status and Future Perspectives
Fungal Resources for Sustainable Economy Current Status and Future Perspectives
Author 
Singh, Ishwar. editor. Rajpal, Vijay Rani. editor. Navi, Shrishail S. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-19-9103-5
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10. 
Cover image for Microbial products for future industrialization
Microbial products for future industrialization
Author 
Sarkar, Angana. editor. Ahmed, Idris Adewale. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-99-1737-2
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11. 
Cover image for Rumen Microbiology: From Evolution to Revolution
Rumen Microbiology: From Evolution to Revolution
Author 
Puniya, Anil Kumar. editor. Singh, Rameshwar. editor. Kamra, Devki Nandan. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-81-322-2401-3
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12. 
Cover image for Applications of microbial engineering
Applications of microbial engineering
Author 
Gupta, Vijai Kumar, editor. of compilation. Schmoll, Monika, editor. of compilation. Maki, Minna, editor. of compilation.
Preferred Shelf Number 
QH442 .A67 2013
Electronic Access 
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