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1. 
Cover image for Microbial biotechnology in food processing and health : advances, challenges, and potential
Microbial biotechnology in food processing and health : advances, challenges, and potential
Author 
Verma, Deepak Kumar, 1986- editor. Patel, Ami R., editor. Billoria, Sudhanshu, editor. Kaushik, Geetanjali, editor. Kaur, Maninder, editor.
Preferred Shelf Number 
QR61
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003277415
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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2. 
Cover image for Probiotics, the natural microbiota in living organisms : fundamentals and applications
Probiotics, the natural microbiota in living organisms : fundamentals and applications
Author 
El Enshasy, Hesham, editor. Yang, Shang-Tian, editor.
Preferred Shelf Number 
QR46 .P76 2021
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781351027540
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: 
Availability 
Online Library~1
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